You want your reception to be just as perfect as your wedding. After all, it is a celebration of your wedding where the people you love the most will enjoy a meal and create cherished memories. The last thing you need is to have to coordinate meal preparation and pass out dishes during your event.
A local restaurant offers delicious meals for wedding receptions and a waitstaff to handle everything on your big day. Continue reading and learn the four benefits of letting a restaurant cater your wedding reception.
1. A Stress-Free Reception
Every bride deserves a wonderful wedding and reception. Hiring a restaurant to cater your wedding reception can give you a stress-free experience. The restaurant prepares each menu option according to your specifications. They will deliver the food to your preferred venue on time and set up everything.
Everyone can relax at their tables and enjoy delectable dishes and friendly conversations. At the end of your reception, the catering service will clean up for you, and you and your new spouse can go on your honeymoon without worries.
2. High-Quality Menu Options
A local restaurant offers incredible, high-quality menu choices for your wedding reception. You can choose individual salads to give your guests a broader selection. Salad options include Caesar, chopped chef, Asian chicken, and berry feta.
For your entree, your options include Pinehurst chicken, Midtown Meatloaf, and chicken tenders. Popular side dishes are mashed potatoes, collard greens, cole slaw, and homestyle mac and cheese. Made-from-scratch desserts can be the cherry on top of a wonderful evening.
If you have a favorite dish, you could find a restaurant with the dish as a catering option, and if you could choose to have the restaurant where you had a significant date be the caterer.
3. Efficient Coordination With Venue Managers
Local restaurants that offer catering services build strong relationships with venue managers. They know what to expect when working with these managers and coordinating a wedding reception. Coordinating with the venue manager helps ensure a smooth transition when delivering the food and distributing it to guests.
These strong relationships can give you hidden benefits. For example, the caterers are familiar with the layout of the venue and know when the venue’s operating hours are. They aren’t walking in blindly and already know possible problem areas in the space. The caterers can set up faster and avoid mishaps during your wedding reception.
4. Flexible Pricing and Budget-Friendly Options
Platters and bundles make it easier to find budget-friendly options for your reception. Weddings and receptions can become expensive, and if you’re on a tight budget, you need affordable options. A local restaurant has many platters that feed many guests and lower your costs.
A la carte platters are great choices, including entrees, snacks, and appetizers. Popular selections include pesto pasta salad, chicken tenders, house-made kettle chips, Southern slaw, and garden salad. The caterers can help you choose your menu according to your total guest count.
Magnificent wedding receptions start with an amazing meal. A local restaurant offers delicious food that will dazzle your guests and make lasting memories. They’ll handle everything for you and give you a stress-free wedding reception. Call today and set up catering services now.