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Mustard Health Benefits By : Cristi Ion Mustard, one of the oldest herbs, dating back 3000 years ago, was initially grown in China, and appeared in Europe in the 13th century. The name, ‘mustard’, derives from the Latin word ‘mustum’ which means ‘must’. CAVIAR By : Brian Scheiner Caviar is the processed, salted roe of certain species of fish. It is commercially marked worldwide as a delicacy and eaten as a garnish or a spread. Classic caviar comes primarily from Russia or Iran, harvested by commercial fishermen working in Caspian Sea. Ice Cream Could Save The World By : Jim Harder We can disband the armys and close the prisons because there are no more wars, and the only crime is ice cream theft. The True Gourmet Chocolate Experience By : David Urmann Gourmet, from the word itself, stands in relation to food and means “of high-quality”. This is also known to be sophisticated, rare, meticulously prepared and sometimes expensive. With this definition, gourmet chocolates are regarded fine chocolate confectionaries. The Nectar of Nature: Maple Syrup By : Steven Stallard The history, benefits and uses of maple syrup Gourmet Foods: the Gift People Love By : Steven Stallard A brief review of gourmet foods, why people enjoy them and the helathful qualities and Mustard By : cmac1 This article is a brief description of the condiment Mustard How to Host a Gourmet Dinner By : Emma Snow A French philosopher once said that eating alone was sadder than destitution. Certainly, no one likes to eat alone. Now that you have perfected that filet mignon, or vichyssoise soup, (or whatever your signature dish is), you will want to show off to your friends! But hosting a gourmet dinner is much more than good food. Why Smoked Meats Are More Popular in Europe By : Adam Marianski Smoking meats was performed with their preservation in mind and the taste of the final product played a secondary role. The article explains why food preservation was of more importance in Europe than in the USA. Cookies - The Gift For All Occasions! By : Tiffany Gaultier When most people hear the word cookie, they think of a simple sugary sweetness. The first memory of your favorite cookie is probably from your childhood – maybe it is grandma’s raisin chocolate chip cookie or your mom’s special macadamia nut cookie that comes to mind as your first favorite. Gourmet Gifts Shopping The Easy Way By : Brian F Connors Need a quick and easy solution to send just the right gift to someone who takes food very seriously? Find out the path of least resistance while sending superb gourmet food. World’s most expensive chocolates By : michi2 Ludicrous as it may seem, here’s some truly fascinating facts for you to savor as you reward yourself with your next bar of chocolate… The World’s most expensive chocolates Chocolate may be an aprodisiac, but it is also a $$$moneymaker! (according to Forbes Magazine) Yay or Neigh? By : Jim Smylie Horse meat: in some places, it's a delicacy. Elsewhere, it's a travesty. Who's right? Why would anyone eat Mr. Ed? Read to find out! How To Make A Cheap And Easy Gourmet Wine Gift Basket By : Helen Hecker Buying a gourmet wine gift basket can be expensive. You can easily make a beautiful, custom, personalized, gourmet wine gift basket cheaply. You can use champagne too. A. Korkunov The History of a Russian Chocolatier By : Jane Roseen When the USSR fell in 1991; a new brand of Russian businessperson was born. No longer under the heavy hand of the Communist Party, the Russian version of capitalism rose from the ashes of the latent regime. One of these businessmen was Mr. AndreiKorkunov. Are You a Gourmet? By : Emma Snow What exactly does it mean to be a gourmet? Does watching public television cooking shows on Saturday morning while folding the laundry count? How about being fascinated with Julia Child and having all of her cookbooks on your Amazon wish list? Knowing what zest, garam marsala and charcuterie mean, does this qualify you as being a gourmet? Where did the term come from and what exactly does it mean? The Mysterious Truffle By : Jane Roseen Truffles are well-known as some of the most delectable chocolate treats available. But they are such a delicacy that they were shrouded in mystery for many years. These tempting treats are exquisite in variety of both taste and settings in which to enjoy them. Chocolate: The History By : Jane Roseen A journey through the history of chocolate reveals that this mysterious food has woven its story throughout multiple cultures and continents impacting civilizations culturally, socially, economically and spiritually. A study of the history of chocolate begins by going back in time to the realm of the Maya Indians and the Olmec Civilizations of Central America. Lardo di Colonnata : A Tuscan Delicacy By : Andrea Flint Lardo di Colonnata is a traditional delicacy of preserved pork fat from the mountains of Tuscany, Italy. Find out how it’s made and how to use it.
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